Founded in 2003, Del Amigo is the family-owned brand of maestro mezcalero Enrique Jiménez of Fidencio Mezcal. For this expression, Enrique uses a unique approach cooking half the estate grown agave using radiant heat for neutral flavor, while pit roasting the other half, offering extraordinary taste for an exceptional value.
MAESTRO: Enrique Jiménez
MAGUEY (AGAVE): EspadÃn (A. Angustifolia)
VILLAGE: Santiago Matatlán, Oaxaca
OVEN / FUEL: 50% Earthen pit / black oak,Â


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